Organization · Incubator
COOCCIÓ
COOCCIÓ is a Spain-based gastronomic incubator and shared kitchen operator that specializes in professional kitchen rentals and consulting services for delivery and take-away brands in Barcelona.
Overview
What COOCCIÓ does
What COOCCIÓ is
COOCCIÓ is a Spain-based gastronomic incubator and shared kitchen operator that specializes in professional kitchen rentals and consulting services for delivery and take-away brands in Barcelona.
How it participates in the startup ecosystem
The current public profile supports program host capabilities. Each capability below is shown separately so organization identity and role-specific information do not get conflated.
Operational profile
Organization status and context
Organization status describes the entity itself. Funding and program availability appear within the relevant capability profile.
- Operational status
- Active
- Organization type
- Incubator
- Founded
- Founded in 2016
- Approximate age
- About 10 years
- Structured capabilities
- Program host
- Last reviewed
- April 12, 2026
What Incubator means
An incubator is a support environment for turning a nascent idea or early company into a startup that is more ready for customers, funding, or an accelerator.
Open the glossary entryOfficial channels
Find COOCCIÓ elsewhere
Open the official website or a supported primary organization account.
Capability profile
COOCCIÓ as a program host
Program thesis
Coocció is a gastronomic business facilitator that supports food businesses from small local entrepreneurs to large international companies.
Focus narrative
Coocció provides a range of services including shared and individual kitchens for food production, consultancy in areas such as digital gastronomy, innovation, communication, and food safety, dark kitchens designed for delivery and take-away services, and FoodBusiness Fulfillment, which includes logistics and management for food products.
Value and support
Coocció offers shared and individual kitchens, consultancy services, and tailored advisory sessions for food businesses, providing the necessary support for entrepreneurs to thrive in the gastronomic sector.
Availability
- Application state
- Not published
Focus and fit
- Sectors
- Food & Agriculture
- Regions
- EuropeWestern Europe
Alumni and track record
Alumni context
Coocció has supported numerous businesses, including Glovo, which operated the first Dark Kitchen for this aggregator in Spain, as well as Amrest, Oetker, Angulas Aguinaga, and Linda Drinks.
Common questions
What to know about COOCCIÓ
Upseed classifies COOCCIÓ under the Incubator organization type. Its current public profile includes program host capabilities.
Source and update disclosure
Know what this page is based on
Source basis
Public organization and program material, official websites, and structured Upseed records.
Last reviewed
April 12, 2026
Known limits
Capability profiles appear only when a structured public profile also contains decision-useful role evidence. Terms and availability can change.
Upseed is an independent guide. It is not affiliated with or endorsed by the organization described on this page.